Get the latest in the industry on the development of 2-HOBA.
Big Bold Health® Produces First Certified Organic Commercial Crop of Himalayan Tartary Buckwheat in US
BAINBRIDGE ISLAND, Wash., December 2, 2020 (Newswire.com) – Himalayan Tartary buckwheat (Fagopyrum tataricum) has not been widely grown in the United States for many decades. While it is a staple crop in parts of Asia and elsewhere—often milled…Read More
A newly discovered unique phytochemical molecule known as 2-HOBA, or 2-hydroxybenzylamine has been found in a number of plant sources, but specifically high concentrations of it are found in tartary buckwheat. This new ingredient 2-HOBA is said…Read More
A small farmer in the Appalachian foothills of Western New York by the name of Sam Beer is bringing back an ancient plant – Himalayan Tartary Buckwheat. While this plant has been around for centuries, due to…Read More
While buckwheat is not a well-known grain by today’s standards, you’ve most likely heard of it as a cereal substitute. But there is more to buckwheat than you may know. Buckwheat is actually a fruit seed that…Read More